Menu

Please browse Roti's menu for an idea of the delicious dishes we serve.

  • Papadums / Chutneys
    Papadums / Spicy Papadums £0.80
    Mixed Chutney Tray (per head)
    Mango Chutney / Mint Sauce / Onion Salad / Red Sauce / Mixed Pickle
    £0.80
  • Appetizers
    Onion Bhajee (V) £2.85
    Potato Chat (V) £2.95
    Chicken / Lamb Tikka £3.50
    Chicken Chat £3.25
    Sheek Kebab £3.50
    Shamee Kebab £3.50
    Rashme Kebab £3.50
    Tandoori Chicken £3.50
    Vegetable Samosa (V) £2.95
    Meat Samosa £3.50
    Prawn Cocktail £3.45
    King Prawn Butterfly £4.95
    Paneer Tikka (Indian cheese) £4.95
    Prawn Puree £4.15
    King Prawn Puree £5.15
    Chicken Packora £3.50
    Vegetable Puree (V) £3.15
    Mixed Starter £3.95
    Vegetable Packora (V) £2.95
    Nehari Murgh Tikka (spicy and hot) £4.25
    Fish Tikka (4 pieces) £5.25
    Capsi Delight
    Fresh capsicum grilled in tandoori oven, stuffed with spiced prawn.
    £4.25
    King Prawn Bhelpuree
    Prepared with tangy and sweet tamarind sauce with exotic spices, served on a puree.
    £6.95
  • Tandoori Specialities

    All these Tandoori dishes are low calorie Marinated in a spicy yoghurt sauce For 24 hour and cooked in clay oven served with Fresh green salad.

    All of the Tandoori dishes are low calorie

    Tandoori Chicken (half) £8.95
    Chicken / Lamb Tikka £8.95
    Chicken / Lamb Shashlick £8.95
    Mixed Shashlick £9.95
    Tandoori Mixed Special £10.95
    King Prawns £12.95
    Fish Tikka £10.95
    Poneer Tikka (Indian cheese) £9.95
  • Chef's Recommendation - Mild Specialities
    Massala (Mild)
    Massala dishes are cooked in a delicately flavoured sauce with cream.
     
    Chicken Tikka Massala £8.95
    Lamb Tikka Massala £9.95
    Duck Massala £10.95
    Prawn Massala £8.95
    King Prawn Massala £12.95
    Fish £11.95
    Vegetable Massala £6.95
    Passanda (Mild)
    Cooked in a mild creamy sauce with red wine and almonds.
     
    Chicken Tikka £8.95
    Lamb Tikka £9.95
    Duck £10.95
    Prawn £9.95
    King Prawn £12.95
    Vegetable Passanda £7.95
    Kurma with Butternut Squash (Mild)
    Very mild dish cooked with ground almond coconut and fresh cream.
     
    Red Pumpkin £9.95
    Butter (Mild)
    Marinated sliced chicken cooked with plenty of butter, a very mild creamy dish, a truly mouthwatering dish.
     
    Chicken Tikka £8.95
    Lamb Tikka £9.95
    Duck Tikka £10.95
    Prawn £8.95
    Tandoori King Prawn £12.95
    Fish Tikka £11.95
    Vegetable £7.95
    Sheraji (Mild)
    Coconut and almonds in a mild creamy Tia Maria sauce.
     
    Chicken Tikka £9.95
    Lamb Tikka £10.95
    Duck Tikka £10.95
    Prawn £10.95
    King Prawn Tikka £12.95
    Fish Tikka £11.95
    Mixed Vegetable £7.95
    Badami (Mild)
    Cooked with almonds and crushed cashew nut in a mild creamy sauce.
     
    Chicken Tikka £8.95
    Lamb Tikka £9.95
    Duck Tikka £10.95
    Prawn £9.95
    King Prawn Tikka £12.95
    Fish Tikka £11.95
    Mixed Vegetable £7.95
    Makhanwala (Mild)
    Cooked with cheese and creamy sauce.
     
    Chicken Tikka £9.95
    Lamb Tikka £10.95
    Duck Tikka £10.95
    Prawn £10.95
    King Prawn Tikka £12.95
    Fish Tikka £11.95
    Mixed Vegetable £7.95
  • Chef's Recommendation - Medium Specialities
    Ureebisi Dishes
    Traditional dishes cooked with Bangladeshi ranna beans, mixed massala, curry leaves and herbs.
     
    Chicken £9.95
    Lamb £10.45
    Duck £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Eddo (Muki)
    Eddo is a unique Bangladeshi vegetable similar to a potato, but with a very smooth texture, cooked slowly to keep the smoothness. We use the best selected spices in a medium sauce.
     
    Chicken £9.95
    Lamb £10.95
    Duck £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Papaya
    Using unripe papaya, an exotic fruit used as a vegetable in Bangladeshi cooking, an added mixture of spices making it a wonderful dish. This fruit was once called the Fruit of angels.
     
    Chicken £9.95
    Lamb £10.95
    Duck £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Dhaniya
    Tender pieces of lamb marinated with ground coriander and yoghurt sauce. Cooked with mixed massala sprinkled with Fresh coriander leaves.
     
    Chicken £9.95
    Lamb £10.45
    Duck £9.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Murg Jeera
    Chicken flavoured with ground cumin seeds cooked with other herbs and spices. Served on a hot iron tray. Cumin has an earthy aromatic flavour. This ancient spice dates back to the Old testament and is said to keep lovers faithful.
     
    Chicken Tikka £9.95
    Lamb Tikka £10.95
    Duck Tikka £10.95
    Prawn £10.95
    King Prawn Tikka £12.95
    Fish Tikka £11.95
    Vegetable £7.95
    Orange
    Rich and delicious, enjoy the succulent marinated cooked with fresh orange skin and a few green chillies and chefs own spice.
     
    Chicken Tikka Orange £9.95
    Lamb Tikka Orange £9.95
    Duck Tikka Orange £9.95
    Prawn Tikka Orange £9.95
    King Prawn Tikka Orange £12.95
    Vegetable Tikka Orange £6.95
    Shatkora Flavoured Dish
    A blend of slightly bitter lime (an exotic fruit around bangladesh), chillies and mustard oil/ A real bangladesh delight.
     
    Chicken £9.95
    Lamb £10.45
    Duck £9.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Korai
    Korai dishes are cooked with green peppers, garlic, onion and tomato. Served in a korai.
     
    Chicken Tikka Korai £8.95
    Lamb Tikka Korai £9.95
    Duck Korai £9.95
    Prawn Korai £9.95
    King Prawn Tikka Korai £12.95
    Fish Korai £11.95
    VegetableKorai £6.95
  • Chef's Recommendation - Hot Specialities
    Palak (*)
    Slightly hot, cooked with an exciting mixture of spinach, green chillies and coriander.
     
    Chicken Tikka £10.45
    Lamb Tikka £10.95
    Duck £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Momo (*)
    Spiced cooked in a mixture of spices together with tomato sauce and green chillies.
     
    Chicken Tikka £10.45
    Lamb Tikka £10.95
    Duck Tikka £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish Tikka £11.95
    Vegetable £7.95
    Xacuti (*)
    This is a very popular Goan dish. Tender pieces of chicken or lamb cooked with roasted arramatic cumin seeds, tamarind, garlic, ginger, green chillies and other spices.
     
    Chicken Tikka £10.45
    Lamb Tikka £10.95
    Duck Tikka £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish Tikka £11.95
    Vegetable £7.95
    Jalfrezi (**)
    Cooked with onions, capsicum and fresh green chillies - fairly hot.
     
    Chicken Tikka £8.95
    Lamb Tikka £9.95
    Duck Tikka £9.95
    Prawn £9.95
    King Prawn £12.95
    Fish Tikka £10.95
    Vegetable £7.95
    Garlic Chilli Masla (**)
    Chicken flavoured with ground cumin seeds cooked with other herbs and spices served on hot iron tray. Cumin has an earthy aromatic Flavour. This ancient spice dates back to the Old Testament and is said to keep lovers faithful.
     
    Chicken £10.45
    Lamb £10.95
    Duck £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish £11.95
    Vegetable £7.95
    Rezala (**)
    Slightly hot and sweet cooked in a tangy sauce.
     
    Chicken Tikka £10.45
    Lamb Tikka £10.95
    Duck Tikka £10.95
    Prawn £10.95
    King Prawn £12.95
    Fish Tikka £11.95
    Vegetable £7.95
    Naga (***)
    Naga is such a hot chilli, you need gloves to handle it. If you like HOT dishes then look no further, cooked as bhuna style recipe.
     
    Chicken Naga £10.45
    Lamb Naga £10.95
    Duck Naga £10.95
    Prawn Naga £10.95
    King Prawn Naga £12.95
    Fish Naga £11.95
    Vegetable Naga £7.95
  • Biriani Specialities

    Biriani dishes are cooked with rices, lightly spiced with a vegetable curry.

    Chicken £7.95
    Lamb Biriani £8.15
    Chicken / Lamb Tikka Biriani £8.45
    Prawn Biriani £8.45
    King Prawn Biriani £11.95
    Special Biriani £10.95
    Vegetable Biriani £6.95
  • Signature Dishes
    Lamb Shank (Med)
    Lamb leg marinated over night & cooked in a mixture of herbs & spices before serving in a plate with special spicy sauce.
    £14.95
    Flaming Chicken / Lamb (Mild)
    Nicely spiced chicken or lamb cooked with almonds, cashew nuts and flamed with sambuca.
    £12.95
    Chicken or Lamb Aloo Panir (Mild)
    One of the chef’s best creations, chicken tikka cooked in a special bhuna sauce with thin Fried potatoes and cheese - one not to miss!
    £11.45
    Chicken / Lamb Gorchi (Med)
    Thing slices of chicken or lamb tikka, cooked with an exotic light spicy sauce & served in a sizzling wok.
    £10.45
    Bangladesh Fish Curry (**)
    Fish (de-boned) with a sauce made From garlic, chillies, tomatoes & coriander a hot & spicy speciality!
    £11.45
    Orange Chicken / Lamb (*)
    Rich and delicious, enjoy the succulent marinated chicken or lamb cooked with fresh orange skin, together with a few green chillies and a mixture of the chefs own spices.
    £9.95
    Bangladesh Fish Curry (**)
    Fish (de-boned) with a sauce made from garlic, chillies, tomatoes & coriander a hot & spicy speciality!
    £10.45
    Murgh Sylhety (*)
    Chicken breast, gentley spiced served hot with green peppers & onions in a soya sauce, an exotic experience.
    £11.45
    Murgi Massala (Med)
    Tandoori chicken and keema (minced lamb) cooked in medium spice with garlic, coriander and boiled egg.
    £10.95
    Chicken-Chom-Chom (med)
    Strips of chicken breast cooked with onions, garlic and pimento. Served in a medium spicy thick sauce garnished with tomatoes and coriander.
    £11.45
    Garlic Shashlic Chicken / Lamb (Med)
    Chicken or lamb skewered with onions and capsicum and marinated in a spicy garlic sauce. Cooked in the tandoori oven & served dry on a plate with egg fried rice.
    £12.45
    Chatga King Prawn (Med)
    A truly special dish oFinagnificent king prawns, marinated in a delicious mixture of spices and cooked in a clay oven. Curried in a medium hot sauce with onions, green peppers, tomatoes and coriander.
    £15.45
    Basha King Prawns (*)
    Hot and spicy whole king prawns marinated in a delicious mixture of spices, cooked with sliced green peppers, onions and green chillies, soya sauce is added for an exotic oriental taste.
    £15.45
    Rupchanda Special (Med)
    Pomfret Ash lightly spiced and marinated before Frying in a sauce pan, garnished with bhuna style sauce, onion & tomato.
    £12.95
  • Balti Specialities

    All Balti dishes are cooked with ginger, garlic, corriander, capsicum and onion.

    Balti Original  
    Chicken Tikka £8.95
    Lamb Tikka £9.95
    Duck Tikka £9.95
    Prawn £9.95
    King Prawn £12.95
    Fish Tikka £10.95
    Vegetable £7.95
    Balti Sag  
    Chicken Tikka £8.95
    Lamb Tikka £9.95
    Duck Tikka £9.95
    Prawn £9.95
    King Prawn £12.95
    Fish Tikka £10.95
    Vegetable £7.95
    Chicken & Prawn Balti £11.45
    Chicken Chilli Garlic Balti £10.25
  • Traditional Mild Curries
    Kurma
    Sweet and creamy, cooked with almond and coconut to create a dish suitable for people who like mild curries.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Malaya
    Coconut, Fresh cream and pineapple are added together to create another lush.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Kashmiri
    A mild dish with banana, lychees, cream and light spices.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
  • Traditional Medium Curries
    Curry
    A lightly mixture of spices is used to create this medium sauce to suit all palates.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Bhuna
    A tasty dish cooked with sliced onions and spices, garnished with fresh tomatoes.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Dupiaza
    Lots of fresh, well seasoned onions, cooked with dozens of spices to produce a rich, medium hot taste.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Rougan
    Prepared using pimento and garlic then garnished with lots of fresh tomatoes. Succulent, saucy and one of the most tasteful dishes of medium strength.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
  • Traditional Hot Curries
    Dansak (*)
    Sweet and sour and a little hot, cooked in lentil sauce.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Ceylon (*)
    Fairly hot, cooked with coconut in a rich sauce.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Pathia (*)
    Cooked with onions and tomatoes in a thick sauce. Sweet and sour and Fairly hot.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Madras (**)
    One of the most popular dishes of South India. Fairly hot with a slightly sour taste, prepared with garlic, chilli, lemon.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Vindaloo (***)
    Another South Indian Dish, Widely known for its fabulous firey taste, red chillies are used to make this dish hot.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
    Phall (****)
    Cooked with hot red chillies, herbs and spices. This is very, very hot.
     
    Chicken £6.15
    Lamb £6.95
    Chicken Tikka £7.95
    Lamb Tikka £8.45
    Duck £9.95
    Prawn £8.45
    King Prawn £11.95
    Vegetable £5.95
  • Special Side Dishes
    Bombay Potato (V) £3.25
    Mushroom Bhaji (V) £3.25
    Aloo Gobi (Potato & Cauliflower) (V) £3.25
    Onion Bhaji (4 pieces) (V) £2.95
    Sag Bhaji (spinach) (V) £3.25
    Mixed Vegetable Curry (V) £3.25
    Chana Bhaji (Chickpeas) (V) £3.25
    Sag Paneer (spinach) (V) £3.45
    Garlic Mushroom (V) £3.25
    Sag Aloo (Spinach & Potato) (V) £3.25
    Cauliflower Bhaji(V) £3.25
    Bhindi Bhaji (Okra) (V) £3.25
    Bringal Bhaji (aubergine) (V) £3.25
    Mixed Vegetable Bhaji (V) £3.25
    Tarka Dal (lentil) (V) £3.25
    Chana Sag (Chickpeas & Spinach) (V) £3.25
    Moter Paneer (Green peas) (V) £3.45
    Dal Massala (V) £3.25
    Chana Paneer (Chickpeas & Cheese) (V) £3.45
  • Accompaniments
    Plain Rice (basmati) £2.50
    Pilau Rice (basmati) £2.95
    Mushroom Rice £3.25
    Onion Fried Rice £3.25
    Egg Fried Rice £3.25
    Coconut Rice £3.50
    Garlic Rice £3.25
    Special Fried Rice £3.25
    Vegetable Rice £3.25
    Lemon Fried Rice £3.25
    Keema Fried Rice £3.95
    Sag Fried Rice £3.25
  • Tandoori Bread
    Nan £2.25
    Peshwari Nan £3.10
    Keema Nan £3.10
    Stuffed Nan £3.10
    Garlic Nan £3.10
    Kulcha Nan £3.10
    Chilli Nan £3.10
    Cheese Nan £3.10
    Garlic & Cheese Nan £3.10
    Chicken Tikka Pizza Nan £3.95
    Stuffed Paratha £3.10
    Plain Paratha £2.95
    Puree £1.50
    Chapati £1.50
    Roti £1.95
  • English Dishes

    All dishes served with tomato, peas, onions & chips.

    Fried Chicken £7.95
    Plain Omelette £6.55
    Mushroom Omelette £8.65
    Chicken Omelette £8.75
    Chips £1.75
  • Set Meals
    Set Meal for two People
    2x papadum, chutney, choices of 2 starters, 1x chicken tikka massala, 1x kharai lamb, 1x mushroom bhaji, 1x sag aloo, 1x pilaw rice, 1x nan (king prawn, duck, fish add £2.50)
    £36.95
    Set Meal for four people
    4x papadum, chutney, choice of 4 starters, 1x chicken tikka massala, 1x lamb pasanda, 1x chicken gorchi, 1x meat rougan, 1x vegetable bhaji, 1x mushroom bhaji, 1x onion bhaji, 2x pilaw rice, 1x special rice, 2x nan (king prawn, duck, fish add £2.50)
    £69.95
  • Kurzi Chicken / Lamb for four people

    For 4 persons. 24 hour notice required for this dish.

    Centuries to centuries. Palaces to Palaces. Persia to the far east comes a truly magnificent mouthwatering Mtighal Emperor favourite dish. One not to be missed on any special occassion, a complete meal from Starter to Desserts and Coffee.

    Chicken £79.99
    Lamb £95.99

(V) Suitable for Vegetarians. (mild) Mild. (med) Medium. (*) Fairly Hot. (**) Hot. (***) Very Hot.

We offer...

  • 10% discount on takeaway collection.
  • Special set menu Sundays & Tuesdays
  • Parties welcome
  • 100 seat capacity
  • Gift Vouchers for sale

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